Wine Studies FAQs | Chemeketa Community College (2024)

All in-person classes take place atChemeketa’s Eola campus at the NorthwestWineStudiesCenter in West Salem, 215 Doaks Ferry Road NW, Salem 97304.

Almost all classes are 100% face-to-face, except for one 100% online class and a couple of hybrid classes.

Classes take place Monday through Thursday (with the addition of a Saturday class during fall term forWine) Classes are generally held during the day (morning or afternoon start times) with a handful of evening courses throughout the year.

WINESTUDIESGENERALPROGRAM FAQs:

• All in-person classes take place atChemeketa’s Eola campus at the NorthwestWineStudiesCenter in West Salem, 215 Doaks Ferry Road NW, Salem 97304.
• Almost all classes are 100% face-to-face, except for one 100% online class and a couple of hybrid classes.
• Classes take place Monday through Thursday (with the addition of a Saturday class during fall term forWine) Classes are generally held during the day (morning or afternoon start times) with a handful of evening courses throughout the year.

1. Term Schedule and Dates

• https://www.chemeketa.edu/programs-classes/academic-calendar/
• https://online.chemeketa.edu/student-services/academic-calendar/

2. Apply for Admission to Chemeketa

Admissions process:https://www.chemeketa.edu/admission/register-for-classes/

• Register as anew studentif you have never attendedcollegeand are seeking a certificate or degree
• Register asa returning studentif you have attendedChemeketamore than two years ago (if you have attended less than two years ago, you are already “admitted” toChemeketa)
• Register as atransfer studentif you have transcripts from anothercollegeand are seeking a certificate or degree (even if you already have a degree of any sort from another institution)
• Register as anon-degree seeking studentif you are just taking a fewWineStudiesclasses and do not intend to complete a certificate or degree.

How to enroll:https://www.chemeketa.edu/admission/enroll/

3. Apply for Financial Aid

Contact the Financial Aid Department to file a FAFSA and apply for general scholarships:https://www.chemeketa.edu/cost-aid/financial-aid/

Learn aboutwine-specific scholarships and the Job Corpsprogramhere:https://www.chemeketa.edu/programs-classes/program-finder/wine-studies/wine-studies-faqs/

4. Have Any Previous College Transcripts Evaluated

Enrollment Services transcript evaluation:https://www.chemeketa.edu/students/student-services/enrollment-services/transcript-evaluation/

5. Take the College Placement Test

Complete the placement assessment by clicking this link:Placement Assessment Form

Chemeketauses the placement assessment to determine your current skill level in reading, writing and math before you register for classes. Depending on your test results, you may be required to take developmental courses to prepare forcollegecredit classes. Those classes may include:

• Vineyard Management entry requirements: CA121A Keyboarding A; MTH060 Introductory Algebra; SSP112 Effective Learning OR RD090CollegeTextbook Reading; WR090 Fundamentals of Writing
• Winemaking entry requirements: CA121A Keyboarding A; MTH070 Elementary Algebra; SSP112 Effective Learning OR RD115 Academic Thinking and Reading; WR115 Introduction to Composition

6. Register for Classes

Once admitted to Chemeketa, you can sign up for Wine Studies classes. There is no additional application required to enroll in the Wine Studies program. You may also take classes without completing a certificate or degree. You can sign up for any classes as long as you have met any prerequisites for the course. Wine Studies prerequisites for each degree can be found at the top of the attached program pathway PDFs.

You will be assigned a my.chemeketa.edu student email address. This address will be used for all student/college communications. You can have this email address forwarded to your personal email address if you prefer.

Register for classes during your assigned registration period: https://www.chemeketa.edu/admission/register-for-classes/

7. Wine Studies Program Advisors

Once you have been admitted to Chemeketa and any previous transcripts have been evaluated, you can connect with a Wine Studies advisor to plan your class schedule:

• Winemaking: Johnny Brose - johnny.brose@chemeketa.edu
• Vineyard Management/Vineyard Operations: Bryan Berenguer - bryan.berenguer@chemeketa.edu
• Wine Hospitality Operations: Eric Abei - eric@abei@chemeketa.edu
• PROGRAM CONTACT: megan.jensen@chemeketa.edu

You can view, download and print a PDF of each program pathway here:

• Winemaking Degree Program Pathway(PDF)
• Vineyard Management DegreeProgram Pathway(PDF)
• Vineyard Operations CertificateProgram Pathway(PDF)
• Wine Hospitality Operations CertificateProgram Pathway(PDF)

These guides are an excellent way to learn about prerequisites and to map out your progress through the program. Contact Wine Studies for questions about the pathways.

Courses are subject to change. Please check Class Search for updated information.

Summer Term: June 26-Aug. 18, 2023

Fall Term: Sept. 11-Nov. 25, 2023

(Wine Studies classes start two weeks early in fall only)

Winter Term: Jan. 8-March 22, 2024

Spring Term: April 1-June 14, 2024

** Class may be cancelled if enrollment is low

Courses are subject to change. Please check Class Search for updated information.

Summer Term 2024 -June 24-August 31, 2024

Fall Term 2024: September 16-November 30, 2024

NOTE: Wine Studies classes start TWO WEEKS EARLY in fall only

Winter Term: January 6-March 22, 2025

**NOTE: Winemaking class schedule may change – updates will be posted by May 2024)

Spring Term: March 31-June 14, 2025

**NOTE: Winemaking class schedule may change – updates will be posted by May 2024)

** Class may be cancelled if enrollment is low

Cost will vary from student to student based on their in-state status, previously earned credits, financial aid, etc. The current per credit hour rate can be foundherealong with other resources to help determine the cost of attending Chemeketa. In addition to base tuition, many courses carry associated student fees to provide materials and support specific to the course. These fees will vary based on the content of the course.

Approximate Wine Studies Program Costs (tuition and fees for the 2022-23 academic year)*

Vineyard Operations Certificate: $5,733

Vineyard Management Degree:$13,663

Winemaking Degree: $14,190

Wine Hospitality Operations Certificate - Varies depending on elective choices -up to $6,786

*Please note, program costs are estimates only

For questions regarding financial aid please contact theFinancial Aiddepartment.

WINE-SPECIFIC SCHOLARSHIPS THROUGH THE CHEMEKETA FOUNDATION

All Wine Studies scholarships are run through the Chemeketa Foundation. Applications for Foundation scholarships are available January 1st and applications will be accepted through the end of February every year. Chemeketa Scholarship Website: https://www.chemeketa.edu/cost-aid/scholarships/. Wine-specific scholarships available through the Foundation:

• AL MACDONALD/LIVE WINE STUDIES SCHOLARSHIP: This scholarship supports part-time, first-generation college students ineligible for federal financial aid entering the Wine Studies program at Chemeketa. The scholarship is named after retired, former Wine Studies faculty member, Al MacDonald, for his commitment to the program and the wine industry.
• BETTY O’BRIEN WINE MARKETING SCHOLARSHIP: Willamette Valley Vineyards established this scholarship in honor of Betty's substantial contributions to the wine industry.
• JACKSON FAMILY WINES SCHOLARSHIP: Established by Jackson Family Wines to support students enrolled part or full-time in the Wine Studies Programs carrying a 3.0 GPA.

ERATH MATCHING VITICULTURE SCHOLARSHIP

Erath Scholarship: The Chemeketa Community College Erath Matching Viticulture Scholarship is available for employees of Oregon winery/vineyards. The Erath Family Foundation (EFF) established this scholarship to increase the number of personnel in leadership roles who have a fundamental education in viticulture along with a working command of the English language. Through a generous donation by EFF, wineries can support and encourage their employees to attend Chemeketa Community College and receive up to $2,000 per academic year in matching funds. Download the application in Spanish or Englishhere or contact the Wine Studies Program Coordinator at 503-584-7254.

OREGON WINE BROTHERHOOD SCHOLARSHIPS

The OWB is an organization of 150 individuals, both within and independent of the wine industry, dedicated to promoting and supporting the wines of Oregon and Washington through education, scholarships, ceremony and brotherhood. A major objective of the Oregon Wine Brotherhood is to award scholarships to students enrolled in a full-time Enology or Viticulture program. Also considered are applicants in the hospitality or culinary arts programs, if there is an emphasis on wine. The scholarships are awarded on an annual basis and students are eligible to reapply for a continuing scholarship for up to a total of 4 years if they are enrolled in a qualified college program. The amount awarded is determined by the scholarship committee and is based on the cost of attendance at each college or university.

Visit the website at www.oregonwinebrotherhood.org and click on“Scholarship Program” to learn more or to apply. Applications are due March 1.

DALLAS FOUNDATION SCHOLARSHIP

The Stuart Olson Memorial Culinary and Viticulture Scholarship is for students who are a current or past graduate of Dallas High School, or a resident of Dallas (or a Dallas resident who has recently moved to attend school); committed to enroll in a post-secondary degree program of study in culinary or viticulture programs; demonstrated aptitude, skill and dedication to be successful in the culinary arts or viticulture program of study. Applications are due July 31.

To apply: https://dallascommunityfoundation.com/scholarships/

SYLVIA HENRY MEMORIAL SCHOLARSHIP

Scholarships are awarded to students in pursuit of post-secondary education in enology, viticulture or other hospitality or wine-related programs, with preference given to graduating high school seniors in Douglas County. Preference also given to career pursuits related to wine making. Must enroll at least half-time. Financial need is a consideration. Applications are accepted November 1-March 1 for the upcoming academic year.

To apply: Complete the Office of Student Access and Completion application at www.oregonstudentaid.gov

JOB CORPS SCHOLARS

Begin your journey to career success by attending Chemeketa tuition-free through the Job Corps Scholars program. Job Corps Scholars is a program funded by the US Department of Labor designed to empower low income and at-risk youth and prepare them for employment by pursuing post-secondary education. The Chemeketa Job Corps Scholars program pays for the tuition and fees of students pursuing career technical education and academic programs designed to be completed in one year or less (for Wine Studies, this would be the Vineyard Operations certificate and the Wine Hospitality Operations certificate.) Students will apply for financial aid to cover non-tuition costs.

Qualifications: Be a U.S. citizen, permanent resident alien, refugee, asylee or parolee, or other person authorized to work in the U.S.; Ages 16-24; Qualify as low income; Show a need for basic skills development or need further education or training to become employable; Be willing to participate in group activities and follow all student conduct policies at Chemeketa.

To apply: https://www.chemeketa.edu/students/student-services/academic-support/job-corps-scholars/

Typically it is recommended to start the program in the fall term, however it is possible to start taking classes in the program during any term provided the required prerequisites have been completed. The only classes that have a specific starting term is the Vineyard Practices series, which starts winter term.

Please note: All Fall term classes for the Wine Studies program begin two weeks prior to the regular start date for the rest of the college.

Currently we only offer one 100% online Wine Studies class, the Science of Winemaking. Our program is committed to hands-on practical education and this difficult to accomplish with online education. The majority of Wine Studies classes are offered at the Northwest Wine Studies Center at Chemeketa Eola. For Fall 2021, all classes will be in person and on campus unless noted otherwise.

Contact winestudies@chemeketa.eduif you have questionsabout course offerings.

Visit Chemeketa's Student Resources website for links to college and community resources designed to help students with a variety of issues, including:

• Textbooks & Supplies
• Immigration
• Community Engagement
• Financial
• Childcare & Parenting
• Mental & Emotional Health
• Employment
• Internet & Utilities
• Health & Safety
• Housing
• Food

Auditing Courses

Anyone can sign up to audit VMW courses. Auditing a course allows the student to take a class without receiving a grade or credit for a course. Auditing a course still requires full payment of tuition and fees. You must be an admitted student in order to audit a class.

• Grades and credits are not granted at any time for audited courses
• Audited courses will not satisfy graduation, veteran’s benefit, or financial aid requirements
• Auditing students participate in the course to the degree that they and the instructor agree upon

To audit a class, complete the Audit Form and email to winestudies@chemeketa.edu for departmental signature approval.

65+ Tuition Waiver

Chemeketa provides a 65+ tuition waiver and allows However, tuition waivers do not apply to CTE courses, only general education courses. Eligibility requirements:

• Must be 65 years or older AND a Oregon resident as of the start of the term
• As of second week of the course, the instructor & department must verify space is available in the course
• Lower-division 100 or 200 level collegiate credit courses qualify for the waiver - CTE (including Wine Studies classes) do NOT qualify.
• Course prerequisites must be satisfied prior to enrollment
• The tuition waiver can be used to cover a maximum cost of 8 credits per term
• The student is responsible for paying all course fees
• Forms are accepted no earlier than the second week of the term and no later than the fourth week
• Do NOT enroll in the course online via My Chemeketa, that will disqualify you from receiving the waiver

Read more about the 65+ waiver process here.